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Thursday, June 27, 2013

Hiro has great Korean tacos

I tried all 3 of their styles, but the best was the Korean style with pickled onions and cabbage, Kimchi sour cream, and "Korean sauce." I had the lemongrass tofu which was excellent. Lightly and crisply fried up and delicious. This place is pretty fun when it comes to new takes on old classics.


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